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Red Velvet
Red Velvet consists of several layers. One essential pairing with red velvet is cream cheese frosting, a sponge cake velvet texture sandwiched with whipped cream. It is decorated with additional whipped cream and buttercream roses.
Description
Red Velvet consists of several layers. One essential pairing with red velvet is cream cheese frosting, a sponge cake velvet texture sandwiched with whipped cream. It is decorated with additional whipped cream / buttercream roses.
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Additional information
Weight | 1 kg |
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Dimensions | 24 × 20 × 30 cm |
Weight | 1kg, 2kg, 3kg |
Shape | Round, Square? Heart |